Ridley Jing

This is one of my most anticipated menu, the Bingsu! It used sweet potato milk base, layered with crunchy granola, agar jelly and topped with the sweet potato Gelato. The taste was quite unique as we do not have many sweet potato flavor ice menu in Malaysia. Although it looks nice, you will have to destroy it to make it taste the best! (Watch my video to know how to eat Bingsu!)

Ultra Violet Sweet Potato Cream Waffle (RM18.90)

Definitely one of my favourite as dessert as well as breakfast. The creamy part on top of the waffle is actually the sweet potato paste and crunchy Granola. Of course, the waffle has to be topped with the sweet potato Gelato to make it perfect!

Ultra Violet Sweet Potato Frappeno (RM16.90)

Beverage is a must to pair with your dessert or food. Under the hot weather of Malaysia, something cold to drink definitely will chase the heat away. Ice blended sweet potato Frappeno topped with whipped cream and some sweet potato powder, not only it looks nice, it taste good as well. Definitely a must try!

Ultra Violet Sweet Potato Latte Hot/Cold (RM14.90)

Don't like cold drink? 

Don't worry, here comes a hot drink (Of course it came in Cold too, if you prefer ice in it~) Imagine you are in a very comfy environment, working on your laptop... That's the time you need a hot drink and it's the best time to enjoy a hot sweet potato latte from Caffe Bene!

So all these 4 items completed the latest seasonal flavor menu from Caffe Bene!

How many of you actually tried it?

If you all haven't try it, please try it out before 15th of April 2018!

You can get this seasonal flavors menu at all their outlets!